Chai Spice Carrot Cake Recipe – Ahmad Tea
Try this fabulous twist on the classic carrot cake recipe - add some Chai Spice tea for an unusual treat to go alongside your Ahmad Tea brew.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ahmadtea.com.
Ingredients
- 210g plain flour
- Contents of 2 x Ahmad Tea Chai Spice Tea teabags
- 240g caster sugar
- 125g finely ground walnuts
- 1¼ teaspoon cinnamon
- ¼ teaspoon salt
- ¾ teaspoon baking powder
- ¾ teaspoon bicarbonate of soda
- 3 large eggs
- 225ml vegetable oil
- 190g finely grated carrots
- 85g unsalted soft butter
- 135g cream cheese
- 465g icing sugar
- +chopped walnuts to decorate
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