Mixed Berrylicious cake » Lactalis Foodservice
This cake recipe can be incorporated into dessert menus or in cafes to have with coffee.
Ingredients
- 150g butter, softened
- 1 ½ tsp vanilla essence
- ? cup caster sugar
- 200g Pauls Professional All Natural Yoghurt
- 3/4 cup self-raising flour, sifted
- 3 eggs
- ? cups almond meal, sifted
- ½ cup frozen raspberries
- ½ cup frozen blueberries
- 200g white chocolate
- Icing sugar for dusting
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