Smoked salmon & scramble-stuffed croissants - Good Food Middle East

Smoked salmon & scramble-stuffed croissants - Good Food Middle East

www.bbcgoodfoodme.com

Impress friends or loved ones with this indulgent weekend brunch dish, combining smoked salmon with silky scrambled eggs, stuffed inside a warm, buttery croissa

View full recipe on www.bbcgoodfoodme.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.bbcgoodfoodme.com.

Share this recipe:

Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Fork
  • Skillet
  • Spatula
  • Stove
  • Oven
  • Baking sheet
  • Plate

Ingredients

  • 2 Morrisons The Best All-Butter Croissants
  • 1 tbsp butter
  • 4 eggs , beaten
  • 1 tbsp chopped chives , plus extra to serve
  • 60g Morrisons Market Street smoked salmon slices
  • lemon wedges , to serve

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This