Asian Tamarind Steak Rolls | ZAS! Super-Seasoning
Directions 1. Prep the steak by trimming fat and cutting into 3 inch wide strips. Tenderize and season steak with salt, pepper and worchestire sauce.
Ingredients
- 1 1/2 - 2 lb flank steak
- 3 tbsp Worcestershire sauce
- 1 tbsp olive oil
- 1 tbsp butter
- 2 tbsp honey
- 1 tbsp soy sauce
- 1 shallot
- Salt & Pepper
- 1 carrot
- 1 bell pepper
- 1/2 zucchini
- 5-6 green onions
- 2 cloves of garlic
- ZAS! Tamarind Super-Seasoning
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