Slow Cooker Beef Chili Recipe | Zero Calorie Sweetener & Sugar Substitute | Splenda Sweeteners

Ingredients

• 2 pounds stew beef, cubed
• 1 large sweet onion, diced
• 2 jalapenos, seeded and minced
• 2 heads garlic, peeled and minced
• ¼ cup mesquite-flavored liquid smoke
• 1 (14.5-ounce) can diced tomatoes with jalapenos
• 2 (15-ounce) cans chili flavored beans with jalapenos
• 1 (14.5-ounce) can red kidney beans
• 1 (14.5-ounce) can tomato sauce with garlic and onions
• ½ cup Splenda® Brown Sugar Blend
• Dash of hot pepper sauce, to taste
• Diced jalapenos, chopped onions, and shredded cheese, for garnish