Chipotle Chicken Enchilada Casserole Recipe - Chili Pepper Madness

Name: Chipotle Chicken Enchilada Casserole Recipe - Chili Pepper Madness
Total time: 60 min
Ingredients: 1 tablespoon olive oil; 1 medium onion (chopped); 1 jalapeno pepper (chopped); 1.5 pounds boneless chicken thighs (chicken breast is good, too); 2 cloves garlic (chopped); 16 ounce can tomato sauce; 1 7 ounce can chipotles in adobo sauce; 1 tablespoon chili powder; 1 teaspoon Mexican oregano; ½ teaspoon cumin; Salt and pepper to taste; 10 street corn tortillas (or use 6 corn tortillas); 2 cups shredded Monterrey Jack cheese; FOR GARNISH: Fresh chopped cilantro (chopped green onion, queso fresco, spicy chili flakes, hot sauce)

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This chicken enchilada casserole recipe is cheesy, saucy, and easy to make with just the right amount of chipotle and spices, huge on flavor!

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Ingredients

1 tablespoon olive oil
1 medium onion (chopped)
1 jalapeno pepper (chopped)
1.5 pounds boneless chicken thighs (chicken breast is good, too)
2 cloves garlic (chopped)
16 ounce can tomato sauce
1 7 ounce can chipotles in adobo sauce
1 tablespoon chili powder
1 teaspoon Mexican oregano
½ teaspoon cumin
Salt and pepper to taste
10 street corn tortillas (or use 6 corn tortillas)
2 cups shredded Monterrey Jack cheese
FOR GARNISH: Fresh chopped cilantro (chopped green onion, queso fresco, spicy chili flakes, hot sauce)