Summer Squash and Basil Pasta
Summer Squash and Basil Pasta Ingredients 1/4 cup olive oil 8 garlic cloves, thinly sliced 2 lbs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fullbellyfarm.com.
Cooking tools:
- Grater
- Slotted spoon
- Skillet
- Pot
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Stove
- Serving bowl
- Individual bowls
Ingredients
- 1/4 cup olive oil
- 8 garlic cloves, thinly sliced
- 2 lbs. assorted summer squash, quartered lengthwise, sliced
- kosher salt
- 1 teaspoon Aleppo style red pepper powder
- 12 ounces ziti or other large tube pasta
- 2 ounces parmesan, grated
- 1 tablespoon fresh lemon juice
- 1/2 cup basil leaves, divided
- 1 onion, diced
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