Coconut Custard Delight: Watalappam, the Taste of Sri Lanka

Coconut Custard Delight: Watalappam, the Taste of Sri Lanka

inventedrecipes.com

Watalappam is a rich and creamy Sri Lankan coconut custard dessert. Made with jaggery (or dark brown sugar), coconut milk, eggs, and a blend of aromatic spices, it offers a perfect balance of...

View Original

Share this recipe:

Ingredients

  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1 cup water
  • 1/4 cup raisins (optional)
  • 1/4 teaspoon vanilla extract
  • 4 eggs
  • 1/4 teaspoon ground cardamom
  • 1 cup coconut milk
  • 1 cup jaggery (or dark brown sugar)
  • 1/4 cup cashews, chopped (optional)

More Like This

Watalappam – Spiced Steamed Sri Lankan Custard with Coconut Cream and Blood Orange – Dee-Licious

Watalappam – Spiced Steamed Sri Lankan Custard with Coconut Cream and Blood Orange – Dee-Licious

deelicioustv.com
Wattalappam (Watalappan) - Romandian Masala

Wattalappam (Watalappan) - Romandian Masala

romandianmasala.com
Sri Lankan Wattalapam Coconut and Jaggery Dessert Custard - NoorieBoorie

Sri Lankan Wattalapam Coconut and Jaggery Dessert Custard - NoorieBoorie

noorieboorie.com
Authentic Sri Lankan Watalappan: A Culinary Delight From The Pearl Of The Indian Ocean - Desi Food Tips

Authentic Sri Lankan Watalappan: A Culinary Delight From The Pearl Of The Indian Ocean - Desi Food Tips

desifoodtips.xyz
Sri Lankan Coconut Custard (Wattalapan) | Saveur

Sri Lankan Coconut Custard (Wattalapan) | Saveur

saveur.com
Recipe Watalappam {small egg custards, coconut milk & spices} - FRIJE

Recipe Watalappam {small egg custards, coconut milk & spices} - FRIJE

frije.com
Vattayappam - SOULFUL BAKES

Vattayappam - SOULFUL BAKES

shanobiju.com
Vattalappam Recipe - How To Make Spicy Coconut Custard - How To Prepare Vattalapam Recipe

Vattalappam Recipe - How To Make Spicy Coconut Custard - How To Prepare Vattalapam Recipe

indobase.com