Vegan Dinner Chickpea Kale Curry Stuffed Spaghetti Squash - RecipesRun

Ingredients

• 1/2 tsp. salt
• 1/2 lemon fresh, juiced
• 1 cup cilantro fresh, finely chopped
• 2 cups chickpeas cooked, drained and rinsed
• 100 g kale stems removed, chopped medium
• 1 cup tomato sauce thick, coulis-style
• 2 red chili finely chopped
• 1 tsp. garam masala
• 1.5 tsp. curry powder
• 1 onion medium, finely chopped
• 2 cloves garlic paste (1 tsp)
• 1 tsp. mustard seeds
• 1 tbsp. olive oil for curry
• 1 tsp. black pepper
• 2 tsp. olive oil for spaghetti squash
• 1 spaghetti squash large