The Best Reuben Soup Recipe for Cold Weather - Creative Homemaking

Ingredients

• 4 tablespoons butter
• 1 medium onion, finely chopped
• 2 cloves garlic, minced
• 1/4 cup all-purpose flour
• 4 cups beef broth
• 2 cups cooked corned beef, chopped
• 2 cups sauerkraut, drained and rinsed
• 1 cup Swiss cheese, shredded
• 2 cups half-and-half or heavy cream
• 1 teaspoon caraway seeds (optional, for that rye bread flavor)
• Salt and black pepper, to taste
• Rye bread croutons, for garnish