Gluten Free Vegan Raspberry-Coconut Muffins Recipe | Natural Grocers

Gluten Free Vegan Raspberry-Coconut Muffins Recipe | Natural Grocers

www.naturalgrocers.com

With a balance of tart and sweet, these moist muffins are mouthwatering! We've kept things gluten-free and vegan for a crowd-pleasing breakfast or dessert.

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Ingredients

  • 1 tablespoon palm oil shortening
  • 2 tablespoons Natural Grocers Brand Bulk Organic Coconut Sugar
  • 1⁄2 tablespoon Natural Grocers Brand Bulk Almond Flour
  • 1⁄4 cup Natural Grocers Brand Bulk Fine Shredded Coconut
  • 1 1⁄4 cups Natural Grocers Brand Bulk Almond Flour
  • 1⁄4 cup Natural Grocers Brand Bulk Organic Coconut Flour
  • 1⁄4 cup Natural Grocers Brand Bulk Organic Potato Starch
  • 1⁄4 teaspoon Natural Grocers® Brand Bulk Real Salt
  • 4 teaspoons baking powder
  • 3 tablespoons organic palm oil shortening
  • 4 ounces organic applesauce, unsweetened
  • 1⁄4 cup Natural Grocers Brand Organic Original Coconut Milk, shake well before measuring
  • 6 tablespoons Natural Grocers Brand Organic Grade A Dark Maple Syrup
  • 1 teaspoon organic vanilla extract
  • 1 1⁄4 cups Natural Grocers Brand Organic Frozen Red Raspberries, thawed

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