Courgette and aubergine stew
Serve this simple vegetable medley over rice or noodles as a vegetarian main course or as a side to meat or fish.
Keywords
- courgette
- aubergine
- stew
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mummypages.ie.
Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Measuring spoon
- Wooden spoon
- Grater
- Stove
- Serving bowl
Ingredients
- 2 tbsp olive oil
- 1 onion, thinly sliced
- 2 courgettes, chopped
- 1 aubergine, sliced thickly then chopped roughly
- 2 tomatoes, chopped
- 2 garlic cloves, chopped
- 1 tbsp vegetarian friendly hard cheese, grated
- Fresh parsley, chopped (optional as garnish)
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