Salmon Cakes – Fustini's Oils & Vinegars
Delicious Salmon Cakes with Fustini's Sicilian Lemon Balsamic & Horseradish Mustard. Easy, dairy-free, and healthy. Perfect in 10 minutes!
Ingredients
- 2-3 salmon filets, (cooked, Seared/baked/grilled)
- 2 scallions, thinly sliced
- 1 tablespoon chopped parsley
- 1 cup panko, divided
- 1/2 cup mayonnaise, divided
- 2 tablespoons Fustini's Sicilian Lemon balsamic, divided
- 1 tablespoon Horseradish mustard
- 1 egg, beaten
- Kosher salt and freshly ground black pepper
- 2 tablespoons Fustini's Medium SELECT olive oil, or more as needed
- Baby Spinach for serving
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