Sweet and Sour Pork Stir-fry

Name: Sweet and Sour Pork Stir-fry
Ingredients: 1 x Riverview Farms Pork Roast, chopped into bite size pieces with the crackle removed (save for later); Oil for cooking; 1 shallot, finely sliced; 1 garlic clove, minced; 1 capsicum, seeds removed and sliced into strips; 50g pineapple, chopped into chunks; 125ml water; 1 Massell chicken stock cube; 2 tsp cornflour; 80ml rice malt syrup; 80ml apple cider vinegar; 45ml pineapple juice; 3tbsp tomato ketchup; 5ml Worcestershire sauce; 15ml light soy sauce; 10ml oyster sauce

www.riverviewfarms.com.au

Sweet and Sour Pork Stir-fry with Riverview Farms pork, pineapple, and veggies—ready in 20 minutes! Perfect with steamed rice.

View full recipe on www.riverviewfarms.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.riverviewfarms.com.au.

Share this recipe:

Cooking tools:

Wok
Stove
Pitcher
Spatula
Serving platter

Ingredients

1 x Riverview Farms Pork Roast, chopped into bite size pieces with the crackle removed (save for later)
Oil for cooking
1 shallot, finely sliced
1 garlic clove, minced
1 capsicum, seeds removed and sliced into strips
50g pineapple, chopped into chunks
125ml water
1 Massell chicken stock cube
2 tsp cornflour
80ml rice malt syrup
80ml apple cider vinegar
45ml pineapple juice
3tbsp tomato ketchup
5ml Worcestershire sauce
15ml light soy sauce
10ml oyster sauce