Pecan & Apricot Couscous Recipe | Land O’Lakes

Pecan & Apricot Couscous Recipe | Land O’Lakes

www.landolakes.com

Couscous is an easy grain to prepare as it cooks in only 5 minutes. The addition of cinnamon and apricots is reminiscent of this grain’s North African origin.

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Ingredients

  • 1 cup uncooked couscous
  • 1/4 cup Land O Lakes® Cinnamon Sugar Butter Spread
  • 1/4 teaspoon salt
  • 1 1/2 cups boiling water
  • 1/2 cup dried apricots, chopped
  • 1/2 cup coarsely chopped pecans
  • 1/4 cup finely chopped fresh parsley

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