Red Wine Mushroom Pasta with Castelvetrano Olives
This vegetarian recipe is hands-down the richest, most luscious pasta you will make and it is over-the-top delicious. Loads of mushrooms, shallots, buttery oliv
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Ingredients
- 1 cup Pearls specialty olives
- 2 cups mixed greens
- 1/2 cup cherry tomatoes
- 1/4 cup feta cheese
- 2 tbsp olive oil
- 1 tbsp lemon juice
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