Pasta with Creamy Mushroom Sauce Recipe | Vegan Italian Cuisine
Indulge in this hearty and satisfying vegan meal bursting with flavor. Made with brown rice pasta, mushrooms, onion, basil, oregano, thyme, sherry, cream cheese, soy milk, garlic, and salt, this...
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Cooking tools:
- Food processor
- Stove
- Pot
- Skillet
- Chef's knife
- Cutting board
- Wooden spoon
- Colander
- Measuring cup
- Serving bowl
Ingredients
- 1 pound of your favorite pasta (I prefer fettuccine or penne)
- 1 tablespoon of olive oil
- 1 pound of mushrooms, sliced
- 3 cloves of garlic, minced
- 1 cup of heavy cream
- Salt
- pepper
- Fresh parsley for garnish
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