Ingredients
- 1 pack sweet small tomatoes
- 1 pack sweet medium tomatoes on vine
- 2 shallots cut in half
- 1 bulb garlic
- 1 bundle basil
- salt
- pepper
- balsamic glaze
- 2 cups cubed French bread
- 1/4 shredded Parmesan
- 1 cup vegetable broth
- 1/4 cup heavy cream
- olive oil
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