Brown Sugar– And Chili-Rubbed Salmon

Brown Sugar– And Chili-Rubbed Salmon

www.foodrepublic.com

With all the diet-centric cookbooks out these days, can’t we all just have a little fat and carbs and leave it all behind? Yes, we can! Grab a copy of food writer and blogger Andie Mitchell’s...

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Ingredients

  • 1/2 avocado
  • 2 tablespoons sour cream
  • 2 tablespoons fresh lime juice
  • 1 garlic clove
  • 1/4 cup packed fresh flat-leaf parsley
  • pinch of salt
  • 1 tablespoon packed light brown sugar
  • 1 tablespoon chili powder
  • 1/2 teaspoon salt
  • Pinch cayenne pepper
  • 4 5-ounce Salmon Fillets
  • 4 teaspoons extra-virgin olive oil
  • 1 lime

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