Dukkah prawn skewers
To save time, buy prawns already shelled from the fishmonger; you will need about 600g (1¼ pounds). Dukkah is found in the spice aisle of supermarkets. Cover th
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 1.2 kilograms (2½ pounds) large uncooked king prawns (shrimp)
- 1/4 cup (35g) pistachio dukkah
- 2 tablespoons olive oil
- 2 cloves garlic, crushed
- 2 teaspoons finely grated lemon rind lemon wedges, to serve
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