Yeast Free Bread Recipes from Food4Life
Discover yeast-free bread recipes with whole grain flour and baking powder for a delicious, gluten-free option. Perfect for those with dietary restrictions.
Ingredients
- 3 cups: whole grain flour - preferably organic (i.e. whole wheat, barley, rye, oat, spelt, kamut, and etc.).
- 1 1/2 cups: (~ 360 ml) distilled/purified water
- 1 tbs: (non-aluminum) baking powder (Featherweight or Rumford)
- 1 tbs: Olive Oil
- 1/4 - 1/2 tsp: sea salt
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