Easy Classic Chicken Teriyaki Recipe: Tender & Flavorful Delight
Mouthwatering classic chicken teriyaki brings sweet-savory magic to your dinner table. Unveil the authentic Japanese recipe by following these simple steps for a flavorful meal tonight.
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Ingredients
- 1 1/2 pounds boneless, skinless chicken thighs
- ⅓ cup mirin
- ⅓ cup sake
- ¼ cup soy sauce or tamari
- ¼ cup water
- 1 tablespoon vegetable or canola oil
- 1 teaspoon kosher salt
- 2 tablespoons packed light or dark brown sugar
- 1 tablespoon cornstarch
- 1 medium scallion, thinly sliced
- White sesame seeds
- Steamed white rice
- Cooked broccoli
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