Scallops on Pea Puree Recipe
Creamy & tender scallops on light pea puree 🧡 Now just cook it step by step ✓ Easy ✓ Delicious ✓ Easy to prepare ✓ Buy online at HONEST CATCH!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at honest-catch.com.
Cooking tools:
- Immersion blender
- Kitchen scale
- Microplane
- Grill
- Griddle
- Skewer
- Refrigerator
- Stove
- Cutting board
- Chef's knife
- Pot
- Saucepan
- Skillet
- Measuring cup
- Measuring spoon
- Spoon
- Paper towel
- Plate
Ingredients
- 500 g scallops
- 400 g frozen peas
- 2 shallots
- 100 ml white wine
- 50 g butter
- 300 ml vegetable broth
- Zest of an organic lime
- 30 ml extra virgin olive oil
- salt
- freshly ground pepper
- cress for garnish
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