Mini Pecan Pies Recipe
These sweet little Mini Pecan Pies are the perfect dessert to share at a gathering. Guests may think these treats are too cute to eat, but they'll be digging in soon enough!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Cooking tools:
- Muffin tin
- Rolling pin
- Cookie cutter
- Saucepan
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Oven
- Cooling rack
- Chef's knife
- Cutting board
Ingredients
- 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
- 1 cup packed brown sugar
- 1/4 cup cornstarch
- 1 1/4 cups water
- 1 tablespoon salted butter
- 1 teaspoon vanilla
- 1 1/2 cups pecan halves, chopped
- 16 pecan halves
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