House Favorite Brussels Sprouts – Gingham and Gravy
Delicious House Favorite Brussels Sprouts with Gingham and Gravy—easily customizable, perfect for appetizers or complete meals. Enjoy this hearty side dish any time!
Ingredients
- 1 can of kidney beans, drained and rinsed
- 1/2 cup of tomato sauce
- 1/2 cup of vegan cheese, shredded
- 1/4 cup of diced bell pepper
- 1/4 cup of diced onion
- 1/4 cup of sliced mushrooms
- 1/4 cup of sliced olives
- 1 tsp of dried oregano
- 1 tsp of dried basil
- Salt and pepper
More Like This
House Favorite Brussels Sprouts – Gingham and Gravy
ginghamandgravy.com
House Favorite Brussels Sprouts – recipesbynation.com
recipesbynation.com
House Favorite Brussels Sprouts - bites of comfort
bitesofcomfort.com
House Favorite Brussels Sprouts – The Vegan Era
theveganera.com
Foryoueats: House Favorite Roasted Brussels Sprouts
foryoueats.com
Brussels Sprouts Gratin - Savor Imports
savorimports.com
Grape and Brussels Sprout Slaw – Welcome Home Des Moines
welcomehomedesmoines.com
Easy & Juicy Braise Brussels Sprouts: My Go-To Herb-Glazed…
crock.recipes