Miso Soup (Vegan) – Mellow Masala
Vegan Miso soup recipe combines the rich umami flavors from shiitake mushroom, Nori and miso paste with the warm flavors of ginger and garlic - making it perfect digestive food
Ingredients
- 1 cup Dried Shiitake mushrooms
- 3 tbsp Miso paste
- 3 Sheets of Nori
- 1 tsp Fresh ginger - grated
- 1 tsp Fresh garlic - grated
- 1 cup Cabbage - finely chopped
- 3 Spring onions
- 1 tsp Soy sauce
- 1 tsp Rice vinegar
- 1 cup Tofu - cubed
- 2 tsp Cooking oil
- 1/2 cup White onion- finely chopped
- 5 cup Water or Vegetable broth
- 1/2 tsp Salt
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