Great Northern Beans and Ham Soup | Just A Pinch Recipes
I don't pre-soak my beans. You could. Place dried beans and 2 Smoked Ham Hocks in large soup pan and add water 2" to 4" above beans. You'll be adding more water as...
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Cooking tools:
- Slow cooker
- Pot
- Stove
- Chef's knife
- Cutting board
- Grater
- Wooden spoon
- Can opener
- Mixing bowl
- Ladle
Ingredients
- 1 package(s) great northern beans dry 16 oz. could use smaller navy beans
- 2 smoked ham hocks (need smoked variety)
- 2 to 3 cup(s) ham good quality diced to size of beans
- 1 medium to large onion diced coarse
- 2 to 3 - carrots shredded (optional for color)
- - water
- dash(es) salt and pepper to taste
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