SweeTango Apples and Bacon: The perfect culinary couple

Name: SweeTango Apples and Bacon: The perfect culinary couple
Ingredients: 3 lb. pork loin roast; 1/2 cup chopped double smoked bacon or double smoked pork loin, diced into ¼ inch cubes; 1 cup cored and chopped, SweeTango apple; 1 cup chopped leeks; 1/2 cup chopped celery; 1/2 cup chopped cremini or button mushrooms; 1 tbsp. chopped fresh thyme; 1 tsp. salt, divided; 1 tsp. cracked black pepper, divided; 1/2 cup fresh or dried breadcrumbs; 1/4 cup chopped fresh parsley; 2 tbsp. butter, divided; 1/2 cup diced shallots; 1/2 tsp. chopped fresh thyme; 1 cup Port or any sweet red wine; 1 cup chicken broth

sweetango.com

Savor the perfect pairing: SweeTango Apples and Bacon-stuffed Pork Loin with a delectable red wine sauce. Perfect for dinner parties or weeknights.

View full recipe on sweetango.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sweetango.com.

Share this recipe:

Cooking tools:

Roasting pan
Butcher's twine
Aluminum foil
Chef's knife
Cutting board
Skillet
Mixing bowl
Oven
Stove
Plate
Measuring cup
Measuring spoon
Spoon
Wooden spoon

Ingredients

3 lb. pork loin roast
1/2 cup chopped double smoked bacon or double smoked pork loin, diced into ¼ inch cubes
1 cup cored and chopped, SweeTango apple
1 cup chopped leeks
1/2 cup chopped celery
1/2 cup chopped cremini or button mushrooms
1 tbsp. chopped fresh thyme
1 tsp. salt, divided
1 tsp. cracked black pepper, divided
1/2 cup fresh or dried breadcrumbs
1/4 cup chopped fresh parsley
2 tbsp. butter, divided
1/2 cup diced shallots
1/2 tsp. chopped fresh thyme
1 cup Port or any sweet red wine
1 cup chicken broth