Gazpacho Recipe

Name: Gazpacho Recipe
Total time: 600 min
Ingredients: 1 whole slice stale or toasted bread; 3 whole plum tomatoes; 1 small cucumber; 1 whole garlic clove; 1 whole red bell pepper, seeded and diced; 2 whole green onions, sliced; a dash of hot sauce (optional); a dash of red wine vinegar (optional)

happyherbivore.com

Gazpacho originates from Andalusia, my favorite part of Spain, and it's traditionally vegan.

Keywords

Vegan
Vegetarian
Recipes
Low Fat
Fat-Free
Quick
Soy-Free
Sides
Lunch

View full recipe on happyherbivore.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at happyherbivore.com.

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