How to Make Lentil & Collard Green Shepherd’s Pie - Recipe

Ingredients

•  
• Bean Gravy
• 4 tbsp vegan butter
• 3 cloves garlic
• coarsely chopped
• ½ cup chopped yellow onion
• ¼ tsp dried sage
• ¼ tsp ground black pepper
• ½ cup Suncoast Gold Macadamia Milk
• ½ cup vegetable broth
• ¼ cup soy sauce (or tamari)
• 1 can cannellini (or other white) beans
• rinsed and drained (or 1 ½ cups cooked beans)
• Shepherd’s Pie
• 2 tbsp beef-style vegan broth
• ¼ cup diced onion
• 1 cup sliced shiitake mushrooms
• ¼ cup Suncoast Gold Macadamia Milk
• 1 tbsp nutritional yeast
• 1 cup cooked lentils
• 4 cups loosely packed shredded collard greens
• ½ tsp dried sage
• 1 tsp vegan Worcestershire sauce
• Extra beef-style vegan broth (or water)
• Fresh ground black pepper