Baked Salmon with Crispy Potato Salad and Tartare

Baked Salmon with Crispy Potato Salad and Tartare

www.quitelike.com

We're giving fish and salad the tray-baked treatment and getting it all in there together with roasted herby potatoes and broccolini. That's pretty darn delicious just as it is, but we can't stop...

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Ingredients

  • Drizzle with any remaining olive oil from the bowl
  • Season salmon with salt and pepper
  • Add Spinach
  • Divide salmon and crispy potato salad between plates
  • Serve with tartare sauce and lemon wedges

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