Chocolate almond toffee recipe | Taste of France®
If you have patience and love a baking challenge, try your hand at these tasty chocolate almond toffee recipe.
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Ingredients
- 200g Sliced almonds
- 350g Sugar
- 115g Unsalted butter
- 45ml Water
- 1 tsp Blackstrap or other dark molasses
- ¼ tsp Salt
- 1 tsp Vanilla extract
- ¼ tsp Baking soda
- 140g Bittersweet chocolate, coarsely chopped
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