Risotto With Saffron & Parmesan

Name: Risotto With Saffron & Parmesan
Ingredients: 2 l chicken stock or vegetable stock; 150 g Lurpak® Soft Light Slightly Salted, diced; 1 onion, finely chopped; 2 garlic cloves, peeled and crushed; 400 g arborio rice or Carnaroli rice; Juice of 1 lemon; 1½ g saffron threads; 100 g parmesan cheese, grated; salt; black pepper

www.lurpak.com

Saffron-infused creamy risotto with Parmesan | Lurpak® - 30 min, easy recipe. Perfect for a special occasion or quick weeknight dinner.

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Ingredients

2 l chicken stock or vegetable stock
150 g Lurpak® Soft Light Slightly Salted, diced
1 onion, finely chopped
2 garlic cloves, peeled and crushed
400 g arborio rice or Carnaroli rice
Juice of 1 lemon
1½ g saffron threads
100 g parmesan cheese, grated
salt
black pepper

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Risotto With Saffron & Parmesan

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