Spiced Lamb Cutlets (Australia) Recipe
Tender Australian lamb cutlets glazed with a sticky honey-soy and plum jam sauce, finished with toasted sesame seeds. Ready in under 20 minutes for a quick, flavor-packed weeknight dinner.
Ingredients
- tomato sauce
- honey
- soy sauce, light
- plum jam
- dry mustard
- worcestershire sauce
- lamb
- sesame seeds
- pineapple
- herbs
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