Yellow Seafood Curry

Yellow Seafood Curry

www.zestbyronbay.com.au

Delicious Yellow Seafood Curry with prawns, whiting, and mackerel. Cooked in Zest Yellow Curry paste & coconut cream for a flavorful dish. Perfect for seafood lovers!

View full recipe on www.zestbyronbay.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zestbyronbay.com.au.

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Cooking tools:

  • Stove
  • Pot
  • Wooden spoon
  • Measuring spoon
  • Measuring cup
  • Citrus press
  • Serving platter
  • Serving bowl

Ingredients

  • 175g Zest Yellow Curry
  • 300ml coconut cream
  • 12 small green prawns, peeled and de-veined
  • 200g whiting fillets
  • 300g Spanish mackerel fillets
  • 1 tbs palm sugar
  • 2 tbs fish sauce
  • ½ cup water
  • 1 lime, juiced
  • Rice noodles
  • Green vegetables

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