Beetroot Salmon | Salmon Recipes | Tesco Real Food

Ingredients

• 2 skin-on salmon fillets
• 1 beetroot, grated
• 1cm piece ginger, grated
• 1 tsp mustard seeds
• 2 tbsp chopped dill
• 1 lemon, zested and juiced
• 1 tbsp olive oil
• 400g new potatoes
• 2 tbsp half-fat crème fraîche
• 2 tsp creamed horseradish
• 100g cucumber, chopped
• 2 tsp white wine vinegar
• 1 tsp sugar