Poached Quince with Pistachio Crumble Recipe
The soft yellow-hued quince shine in this lighter version of a classic winter comfort pudding. With a gluten free topping it's suitable for those on a wheat free diet.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.greatbritishchefs.com.
Cooking tools:
- Saucepan
- Pot
- Oven
- Baking dish
- Chef's knife
- Paring knife
- Cutting board
- Peeler
- Mixing bowl
- Wooden spoon
- Measuring cup
- Measuring spoon
- Kitchen scale
- Slotted spoon
- Colander
- Spoon
- Fork
- Plate
- Serving bowl
Ingredients
- 2 quinces
- 500ml of water
- 500g of sugar
- 1 pinch of saffron
- 1 cinnamon stick
- 1 star anise
- 1 tsp lemon juice
- 50g of quinoa
- 75g of Oats (1), gluten free
- 2 tbsp of pistachio nuts, shelled
- 3 tbsp of maple syrup
- 1 tbsp of coconut oil
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Poached Quince Crumble | Food Stuff
foodstf.com
Quince Pudding Recipe
olivemagazine.com
Baked rice pudding with poached quince
womensweeklyfood.com.au
Quince And Plum Crumble Recipe
olivemagazine.com
Sponge pudding with quince
womensweeklyfood.com.au
Gluten-Free Cherry Crumble Recipe
greatbritishchefs.com
Quince crumble - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Poached quince and chestnut cake
nzwomansweeklyfood.co.nz