Churakka Parippu

Name: Churakka Parippu
Ingredients: 1 1/2 cups churakka/bottle gourd washed, peeled and cut into cubes; 1/2 cup split moong dal, dry roasted; 1/2 teaspoon turmeric powder; 1/2 teaspoon chilli powder; Salt to taste; 1/3 cup coconut grated; 1/3 teaspoon cumin seeds; 1 shallot; 2 green chillies; 1 large garlic clove; 2 sliced shallots; 2 dry red chillies; A few sprig curry leaves; 1 teaspoon mustard seeds; 2 teaspoons coconut oil

www.recipes18.com

Churakka Parippu Curry is a simple and delicious dish with the nutritive benefits of bottle gourd and lentils. It is a wonderful accompaniment to steamed rice.

Keywords

kerala recipes

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