New Orleans Chicken Curry - Magic Seasoning Blends
New Orleans Chicken Curry with Poultry Magic® and fresh apples, jalapeños, and pecans - makes 6 servings. Perfect blend of spices and sweet flavors.
Ingredients
- 2 tablespoons plus 1 1/4 teaspoons curry powder
- 1 tablespoon Chef Paul Prudhomme's Poultry Magic®
- ¾ teaspoon ground cinnamon
- ½ teaspoon ground turmeric
- ½ teaspoon ground corriander
- 1 pound boneless chicken, cut into bite-size pieces, about 2 cups
- 4 tablespoons unsalted butter
- 3 cups chopped onions
- 5 tablespoons chopped jalapeno peppers
- 2 cups unpeeled chopped apples, in all
- 1 cup sliced bananas
- ½ cup raisins
- ½ cup pecan pieces, roasted
- 1½ cups chicken stock
- ¾ cup unsweetened coconut milk
- ½ cup coconut flakes, lightly packed
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