Blanquette de bœuf - french beef stew | My Homemade Recipe.
One of my favorite winter dishes is this beef stew. I got the recipe from my mother in law. The traditional French recipe is made with veal. I adapted it with beef instead, as it´s difficult to find...
Ingredients
- Beef for stew
- Carrots
- Chicken bouillon
- Vegetable bouillon
- Onion
- White mushrooms
- White dry wine
- Heavy cream
- Water
- Egg yellow
- Flour
- Butter
- Citron
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