Asparagus and Potatoes with Hollandaise Sauce - Cookidoo® – the official Thermomix® recipe platform

Name: Asparagus and Potatoes with Hollandaise Sauce - Cookidoo® – the official Thermomix® recipe platform
Ingredients: 600 g water; 1 tsp fine sea salt; 1 pinch caster sugar; 700 - 750 g waxy potatoes; 1000 - 1500 g white asparagus; 20 - 40 g water; 10 - 20 g lemon juice; 175 - 350 g unsalted butter; 4 - 8 egg yolks; ½ tsp fine sea salt; 1 - 2 pinches ground black pepper

cookidoo.co.uk

Delicious asparagus and potatoes with a creamy hollandaise sauce - easy to make with Thermomix®. Try it now!

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Ingredients

600 g water
1 tsp fine sea salt
1 pinch caster sugar
700 - 750 g waxy potatoes
1000 - 1500 g white asparagus
20 - 40 g water
10 - 20 g lemon juice
175 - 350 g unsalted butter
4 - 8 egg yolks
½ tsp fine sea salt
1 - 2 pinches ground black pepper

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Asparagus and Potatoes with Hollandaise Sauce - Cookidoo® – the official Thermomix® recipe platform

Ingredients

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