Nutty Crunch Cookies Recipe

Nutty Crunch Cookies Recipe

www.epicurious.com

If you can't find blanched hazelnuts, simply toast and skin regular ones.

Keywords

  • cookie
  • hazelnut
  • almond
  • easy
  • make ahead
  • food processor
  • bon appétit
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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spoon

Ingredients

  • 1 cup blanched hazelnuts
  • 1/2 cup unsalted, roasted almonds
  • 1/2 cup (packed) light brown sugar
  • 1 teaspoon kosher salt
  • 1/2 vanilla bean, split lengthwise, or 1 teaspoon pure vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 cup (2 sticks) chilled unsalted butter, cut into pieces

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