Breakfast Crepes - Ve Oh Lay Acres
Easy, versatile crepes perfect for sweet or savory meals—try them for breakfast or lunch! Recipe by Ve Oh Lay Acres.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.veohlayacres.com.
Ingredients
- 1 Cup all-purpose flour
- 2 large eggs
- 1/2 cup milk
- 1/2 cup water
- 1/4 teaspoon salt
- 2 tablespoons, melted
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