Easy Crepes Recipe: Light & Lacy, Perfect Every Time!
Craving a fail-proof crepes recipe? These light & lacy crepes are easy to make, sweet or savory! Perfect for brunch. Get my simple tips now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at howto.cooking.
Ingredients
- 1 cup (125g) all-purpose flour (plain flour)
- 1/4 teaspoon salt
- 1 1/4 cups (300ml) milk
- 2 large eggs
- 2 tablespoons (30g) unsalted butter, melted, plus more for greasing the pan
- Unsalted butter or vegetable oil spray for greasing the pan
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