Tex-Mex Beef Stew | Savory
Whipped up in the slow cooker, this hearty beef stew loaded with potatoes and peppers is the perfect comfort food dinner to serve on busy weeknights.
Ingredients
- 2 lbs cubed beef stew meat
- 1 1/2 lbs small golden potatoes
- 2 large bell peppers, sliced
- 1 cup diced onion
- 2 tbsp minced garlic
- 1 (15.5 oz) can diced tomatoes (do not drain)
- 1 cup reduced-sodium beef broth
- 3 tbsp chili powder
- 1 tbsp smoked paprika
- 1 tsp salt
- Cilantro
- Limes
More Like This
Tex Mex Beef Stew Recipe | Home Pressure Cooking
homepressurecooking.com
Mexican Beef Stew Recipe | Home Pressure Cooking
homepressurecooking.com
Texas Beef Stew | Home Pressure Cooking
homepressurecooking.com
Slow Cooker Recipe: Tex-Mex Chicken Stew
annsentitledlife.com
Good-Cooking - Tex-Mex Stew
goodcooking.com
Mexican Stew Recipe | Home Pressure Cooking
homepressurecooking.com
Mexican Beef And Potatoes Stew Recipe | Home Pressure Cooking
homepressurecooking.com
Beef Stew
nibbleapps.com