Vegetarian Egg Yolk Crisp Recipe - Simple Chinese Food
Fresh and sweet, crispy, I want to eat it after eating
Keywords
- Vegetarian Egg Yolk Crisp
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplechinesefood.com.
Ingredients
- 100g All-purpose flour (oily skin)
- 45g Water (oily skin)
- 35g Corn oil (oil skin)
- 10g Sugar (oily skin)
- 100g Low-gluten flour (puff pastry)
- 50g Corn oil (puff pastry)
- Some Red bean paste
- 12 Salted egg yolk
- a little Egg liquid (brushing the surface)
- Some Black sesame
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