Pinto Bean Chili | Just A Pinch Recipes
Place ground beef and onion in large saucepan and cook over medium-high heat 5 minutes until browned. Drain off excess fat. Stir tomatoes, tomato sauce, pinto beans, chili...
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Ingredients
- 1 1/2 pound(s) lean ground beef
- 1 medium onion, chopped
- 1 can(s) (16oz) stewed tomatoes
- 1 can(s) (15oz) tomato sauce
- 1 can(s) (15.5oz) trappey's pinto beans
- 1 to 2 tablespoon(s) chili powder
- - salt and pepper, to taste
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