Beef Chili | Just A Pinch Recipes

Name: Beef Chili | Just A Pinch Recipes
Total time: 80 min
Ingredients: 1 1/2 pound(s) ground beef, 90% lean; 15 1/2 oz can(s) 1 can each of dark red kidney beans, pinto beans, red beans or light red kidney beans; 1 medium green pepper, chopped; 1 small onion, chopped; 1 can(s) 6 oz of tomato paste; 1 large 25 oz can of tomato puree; 1 tablespoon(s) each of chili powder and cumin; 1/2 teaspoon(s) each of ground black pepper and cayenne pepper; 1 whole dried bayleaf; 1 small 5 oz can of tomato sauce; 1 small 12 oz can of diced tomatoes, optional

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Brown the beef in a 6 qt saucepan over medium heat. As the meat is browning, add the chopped onion and green pepper Drain and rinse the beans, then add to the meat and...

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Ingredients

1 1/2 pound(s) ground beef, 90% lean
15 1/2 oz can(s) 1 can each of dark red kidney beans, pinto beans, red beans or light red kidney beans
1 medium green pepper, chopped
1 small onion, chopped
1 can(s) 6 oz of tomato paste
1 large 25 oz can of tomato puree
1 tablespoon(s) each of chili powder and cumin
1/2 teaspoon(s) each of ground black pepper and cayenne pepper
1 whole dried bayleaf
1 small 5 oz can of tomato sauce
1 small 12 oz can of diced tomatoes, optional