Beans and Ground Meat | Just A Pinch Recipes
Soak beans overnight. The next morning put them in a pot with 3 quarts of water and salt and turn on to get a nice slow boil. Meanwhile, brown the meat in the oil and then...
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Ingredients
- 1 pound(s) dry pinto beans
- 2 teaspoon(s) salt
- 2 tablespoon(s) vegetable oil
- 1 pound(s) ground beef
- 1 package(s) onion soup mix
- 1 small can tomato sauce
- 1 tablespoon(s) chili powder
- 1/4 teaspoon(s) black pepper
- 1 small garlic clove, chopped
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