Grilled Asparagus and Potato with Tarragon Brown Butter - Oryana
Such a simple but elegant and easy pairing with brown butter sauce, potatoes and asparagus. You can use any fresh herbs you like in the butter.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oryana.coop.
Ingredients
- 8-10 spears asparagus, trimmed
- 1 large yellow potato, sliced 1/4 inch thick
- sea salt
- fresh cracked black pepper
- 4 tablespoons salted butter
- 1 teaspoon chopped fresh tarragon
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